La Madeleine Chicken Salad Recipe

la madeleine chicken salad recipe
La Madeleine Chicken Salad Recipe

You get bored of eating the same food each day, you don’t have to eat the same food any longer, and the taste in your mouth is destroyed, so what do you do? If you want to eat something delicious daily, you must include a particular flavor equation in your lunch, giving you an unmistakable feeling. This delightful dish is the La Madeleine Chicken Salad recipe, which might be perfect for you. In this article, I will share the La Madeleine Chicken Salad recipe, which is very delicious, and other satisfaction obligations. 

La Madeleine Recipes Chicken Salad

You are enjoying the beauty of a beautiful environment; in this environment, you will surely want to eat something tempting. Moreover, if there is a program at your house, in such an environment, surely everyone wants delicious food. So today, I am sharing with you some delicious recipes at home in an easy way.

This formula from La Madeleine’s celebrated cafe will fulfill your taste buds. The quality of this formula is exceptionally high, and the flavor is delicious. You can blend chicken, freshness, and vegetables with each nibble. This delightful salad will give you a different feeling besides suppressing your appetite.

Ingredients To Make La Madeleine Chicken Salad

  • Roasted diced chicken = 2 cups
  • Roasted almonds = 1/2 cup
  • Dried cranberries = 1 cup
  • Greek yogurt = 1 cup
  • Dijon mustard = 1 cup
  • Mayonnaise = 1/4 cup
  • Salt = 1/2 tablespoon
  • Black pepper = 1/2 tablespoon
  • Green onions = 1/4 cup
  • Celery = 1/4 cup
  • Vinegar

Step By Step Instructions for make Make La Madeleine Chicken Salad

The La Madeleine Chicken Salad recipe’s preparation must be perfect to make it delicious. Excellent preparation will give a different dimension to a tasty dish.

Step 1: First, fry the chicken and put it in a bowl. Now get a large bowl, and combine the mustard, fried chicken, Greek yogurt, dried cranberries, Dijon, and mayonnaise, mixing all the ingredients well. Keep mixing well until it is perfectly blended. The better you mix it, the tastier your recipe will be.

Step 2: Add salt, pepper, and vinegar when the mixture is to your liking.

Step 3: Now add green onion and celery to the mixture. Make the mix very ideally so that the food is as you like.

Step 4: After the mixture is very well kee, put it in the fridge for 1 hour. Serve chilled, and enjoy the taste.

Copycat La Madeleine Chicken Salad Recipe 

Put foods on your food list that will stick in your mouth—a tempting taste to give your tongue a different taste. Copycat La Madeleine Chicken Salad Recipe is a dish that people of all ages love. I think this is impossibly tasty food. I can guarantee you that this salad tastes different from other dishes. Adding some chicken gives this salad an extra dimension of flavor. Usually, no fried chicken is said, so it is perfect for health.

I usually come to you with many types of food flavors, but this time, I come to you with a copycat La Madeleine chicken salad recipe in my recipe. Stacked with supplements, this delightful serving of mixed greens will give you a diverse taste. In numerous nations, this serving of mixed greens is utilized on family occasions. Besides, this satisfying salad is served in many lunches and dinners. Let us learn how to make a copycat La Madeleine Chicken Salad recipe.


  • ¼ cup extra virgin olive oil
  • ¼ cup chopped shallot
  • One teaspoon of Dijon mustard
  • One teaspoon of grainy Dijon mustard
  • One teaspoon honey
  • One clove garlic
  • One tablespoon of champagne vinegar
  • Two teaspoons of lemon juice

For the Krispies:

  • ½ cup gluten-free panko breadcrumbs
  • 1 cup freshly grated parmesan cheese
  • ¼ teaspoon dried thyme
  • ½ teaspoon dried parsley
  • ¼ teaspoon garlic powder
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • Two tablespoons extra virgin olive oil

For Salad

  • 6 cups of green vegetables
  • 2 cups coleslaw
  • 1 cup red onions
  • 1 cups cherry tomatoes
  • 2 cups cooked chicken
  • Four tablespoons of BBQ Sauce

Prepared instructions

  • Now you know the cooking process of the Copycat La Madeleine Chicken Salad Recipe.
  • To cook this recipe you need to set the oven temperature. Set the temperature for this cooking process to 375°F.
  • In the second step, you will take a blender. This time, combine all the ingredients in the blender and mix them well. Notice that each element blends beautifully with one another.
  • Add thyme, panko, parsley garlic powder, salt, pepper, and equal amounts of olive oil on a baking sheet. Mix very well. After that, transfer to the oven and wait until cooked. But be careful not to burn. Please keep it for 10 to 12 minutes; after it cools down a bit, put it down.
  • Toss well with greens, onions, cherries, and tomatoes in a large bowl.
  • Now, put the cooked chicken on the salad plate. Serve the delicious food with BBQ.

La Madeleine Chicken Caesar Salad Recipe 

We always want to have the best food on our menu. In this busy era, men and women primarily work outside. We can easily prepare many delicious dishes in less time to save our time. La Madeleine Chicken Caesar Salad recipe is easy to make in very little time. This recipe has a Caesar dressing that you can use in other recipes. Everyone in the home environment loves this healthy food. You can take this recipe with you for snacks, lance, tiffin, and on the go. This healthy recipe gives another level of flavor to your mouth. So today, in this article, I will detail how to make La Madeleine Chicken Caesar Salad Recipe.

You can refrigerate the chicken paste the day before to make this recipe. But remember to add garlic mayonnaise. You get chicken stock as a bonus after cooking the chicken.


  • 3 cups shredded boneless chicken
  • Two oil-packed anchovy fillets, finely chopped
  • One garlic clove
  • One tablespoon of fresh lemon juice
  • One tablespoon of red wine vinegar
  • One teaspoon of Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1/3 cup extra-virgin olive oil
  • 1/2 ounce Parmesan cheese
  • cheese grated (about 1⁄3 cup)
  • Three tablespoons mayonnaise
  • 1/4 teaspoon garlic powder
  • Four mini baguettes
  • Bread


Step 1: First, take a medium-sized pot. Now, put the chicken in this pot. Combine anchovy fillets, garlic, fresh lemon juice, red wine vinegar, mustard, sauce, salt, pepper, and paste these mixtures in a blender. After that, add olive oil to this mixture.

Step 2: Now take a small bowl. Mix mayonnaise and garlic powder in a small bowl and stir. Now, take the bread and brush the mixed mayonnaise on the cut side of the bread. Now, heat a large skillet. Cook the bread on medium heat, and cook in a hot pan until it browns. Cook for about 2 minutes. Directly pour the chicken mixture over the toasted bread, then cover it with another piece—our recipe is done. Now serve.

La madeleine chicken salad croissant recipe

La Madeleine’s Chicken Salad Croissant Recipe with nectarine flavors stuffed with flavorful chicken salad in a soft croissant roll. We love this recipe all year round. Adding chicken to this recipe makes a difference in taste. It is a perfect recipe for summertime as the dish is a bit cooler. Great for typical summertime snacks and lances.

I am reaching out to show you a modern flavor formula with nectar and mustard that will grant a distinctive taste level on your tongue after eating it. Your formula is straightforward to form and to entice to eat. This formula is specific to create and tempting to eat. This formula is so delightful that it is bound to put a grin on everyone’s face after eating it. Kids love this recipe so much that they use it as a tiffin. If you want to learn how to make the la Medellin Chicken Salad Croissant Recipe, I will give you the best tips for creating a Chicken Salad Croissant Recipe.


  • 4 cups cooked, shredded chicken
  • 1 ½ cups chopped celery
  • 1 ½ cups red grapes halved
  • Two green onions thinly sliced
  • 1 cup mayonnaise
  • 1/4 cup sour cream or ranch dressing
  • 2 Tablespoons fresh dill chopped
  • One teaspoon salt
  • One teaspoon of black pepper
  • juice of 1 small lemon
  • 8 Croissant rolls


  • Cut the chicken into pieces. Be sure to keep the meat boneless for this recipe. Add the boneless chicken and grapes together in a large bowl. Now, mix the ingredients.
  • Now, bring a medium-sized pot. Add mayonnaise, sour cream, salt, pepper, and lemon juice to this bowl. Mix all the ingredients very well. Keep mixing until it is not very well combined. Now, pour this paste over the chicken mixture.
  • Once well mixed, cover the mixture with an airtight lid and refrigerate for at least 5 hours.
  • Now, cut each crescent roll in half. Now spread 1/2 cup of the chicken salad over the bottom half. The delicious food is ready; everyone is currently serving it.

La madeleine chicken salad sandwich recipe

I will tell you the process of making the most delicious salad recipe. You will learn how to make the la Madeleine Chicken Salad Sandwich recipe from this block below. Forming is exceptionally simple. All the fixings are at your fingertips. An excellent chicken sandwich serving of mixed greens is on everyone’s favorite list, from kids to grown-ups. The mixture of finger and tomato sauce will give a different taste to your tongue.

We serve this delicious dish at friends’ gatherings and home events. Besides, this recipe is everyone’s favorite in Chrisnus and other programs. If you want to eat healthy food, there is no alternative to this recipe. So don’t delay; try to make this recipe today.


  • 1 – 12.5 oz. can Chicken
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Ranch Dressing
  • 2 Tablespoons Sugar
  • 1/2 Cup Cheddar Cheese, Grated
  • 1 Head Romaine, chopped
  • 1/2 Cup Grapes, halved or quartered
  • 1 Large Tomato


  • 1 – 12.5 oz. can Chicken
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Ranch Dressing
  • 2 Tablespoons Sugar
  • 1/2 Cup Cheddar Cheese, Grated
  • 1 Head Romaine, chopped
  • 1/2 Cup Grapes, halved or quartered
  • 1 Large Tomato
  • Mix the above ingredients very well.
  • Refrigerate for 1 hour
  • Now you serve

La madeleine spinach salad with chicken recipe

Kids do not like to eat plain vegetables. La Madeleine spinach serving of mixed greens with chicken formula could be a way to nourish kids’ spinach. I make this formula frequently, and numerous individuals commend this formula of mine. Anyway, try at home too.

Today, I will discuss how to make the la madeleine spinach salad with chicken recipe in a few steps. You can know the process of making each recipe step by step in this blog. You can make the la madeleine spinach salad with chicken recipe in your kitchen. Let us begin then,


  • ½ cup white sugar
  • ½ cup olive oil
  • ¼ cup distilled white vinegar
  • Two tablespoons sesame seeds
  • One tablespoon of poppy seeds
  • One tablespoon minced onion
  • ¼ teaspoon paprika
  • ¼ teaspoon Worcestershire sauce
  • 1 cup boneless chicken 

For Salad:

  • 1 quart strawberries – Clean and cut into pieces.
  • Ten ounces fresh spinach – Wash, dry, and tear into pieces.
  • ¼ cup almonds, blanched and slivered


  • Fry the chicken pieces in a pan. Remove from the pan and paste the meat in a blender.
  • Mix the sugar, oil, poppy seeds, and onion in a medium-sized bowl. Add the chicken paste to this mixture and mix well.
  • Take a big bowl for making a salad.
  • Combine strawberries, spinach, and almonds in a bowl.
  • After mixing all the ingredients, refrigerate for 10 to 15 minutes.
  • Remove from the fridge and serve together.


Question: What ingredients are in la Madeleine chicken salad recipe?


Roasted diced chicken = 2 cups

Roasted almonds = 1/2 cup

Dried cranberries = 1 cup

Greek yogurt = 1 cup

Dijon mustard = 1 cup

Mayonnaise = 1/4 cup

Salt = 1/2 tablespoon

Black pepper = 1/2 tablespoon

Green onions = 1/4 cup

Celery = 1/4 cup



Md Zillur Rahman has over 5 years of experience creating food and cooking content for both web and print and another 2 years within the print publishing industry. He still remembers what it felt like to be a new cook fumbling around the kitchen. He has driven her career and his passion for empowering home cooks with dependable recipes, practical cooking know-how, and a love for good food. He joined the USAXN Recipes team in 2023 as Managing Editor. He is the former Recipe Editor for Kitchen. In her career, He has been an editor, a writer, a recipe developer, a photographer, and a video producer.

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